Restaurant Schützenhaus Basel
The Schützenhaus Basel is one of the region’s most tradition-rich restaurants. The older inhabitants of Basel are filled with enthusiasm when they talk about the “Schützenhaus”. About the days when the beautiful, listed building was the place where everybody who was somebody met, where families came to celebrate and Basel’s top executives lunched. It gives us great pleasure to uphold the tradition of Basel hospitality and gastronomy. We look forward to welcoming you. The “Schützenhaus” Team
Eating at the Schützenhaus Basel
We offer the following choice of restaurants :
Gartensaal: for people who enjoy elegant dining and good conversation. It’s the perfect place to see and be seen. A restaurant with a distinguished past and great tradition.
Schluuch: rustic, with a large tiled stove, wooden tables and old rifles on the walls. It takes guests back to a past era. Not surprisingly, the “Schluuch” is the regular pub for many locals.
Garten: meeting place sheltered by chestnut trees.
Fonduechalet: Our cozy chalet during winter for 8 to 10 persons. Enjoy a fondue in many variations with family and friends.
Culinary at the Restaurant Schützenhaus Basel
Our chef de cuisine and his team take great pleasure in preparing gourmet classics originating from the French and local Swiss cuisine.
You can choose from culinary classics, such as beef fillet « irish angus », chateaubriand and sole, or opt for something simpler, such as a Jenzer gold sausage with rösti or the special of the day.
Your Event
Our gorgeous banqueting rooms are ideal for large and small events - celebrations with family and friends or company, social and club events.
Schützensaal : for 50–300 people.
Garten : for 50-400 people.
Gartensaal : for 50-120 people.
Schützenzimmer : for 10–60 people.
Vorgesetztenzimmer : for 10–40 people.
Current events at the Schützenhaus Basel
June 2022
Events at the Schützenhaus Basel
Let yourself be spoiled by our service and kitchen staff and enjoy beautiful moments in the restaurant Schützenhaus.
Take a look at the program and reserve the dates now. We look forward sharing unforgettable moments with you.
History of the Restaurant Schützenhaus Basel
Basel's “Schützenhaus” was created between 1561 and 1564. Until 1899, when the firing range was relocated to Allschwiler Weiher, the Association of Riflemen Basel practiced in front of the Schützenhaus. Since 1945, the “Schützenhaus” has been a restaurant. The Association of Riflemen was founded by Basel’s guilds in 1466 and to this day provides the upkeep for the listed Schützenhaus and its Rifle Museum.
Contact us
Restaurant Schützenhaus Basel
Schützenmattstrasse 56
CH-4051 Basel
Phone +41 61 272 67 60
Cooked food 11.30 – 14.00 & 18.00 – 21.00 h
Saturday and Sunday 10.30 - 23.00 h
Cooked food 11.30 - 21.00 h